Finest Caviar from all over the World
Caviar Taste Profile
Each egg bursts pouring creamy refined nectar, a taste which cannot be compared to anything else. Light, nutty notes with its creamy texture create a unique taste. However you wish to serve caviar, it is more than just food. It is a gastronomic experience.
Kaluga Sturgeon Caviar
Kaluga caviar is considered to be the most valuable among the rest of the sturgeon roe. It has a dark gray, almost black color with a silvery tint, a strong spellbinding scent and a delicate nutty flavor.
Kalugas are one of the four species of sturgeons to exist in the Russian Amur River, which is one of the largest rivers in East Asia and flows between the borders of Russia and China.
Replenish your daily or festive table with the Kaluga top-notch caviar.
Kaluga Sturgeon (Huso dauricus) or, as also called, The River Beluga, has the registered weight of more or less regularly caught species of 2,200lb / 1,000 kg with the length of 19 ft. / 5.8 m!
It is acknowledged to be the largest freshwater fish in the world!
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